My Wine Guide® Restaurants Recognized in 2026 Wine Spectator Awards
Wine Spectator's 2026 Restaurant Awards honored several standout restaurants using My Wine Guide®'s SommOne® platform, including returning winners like Mugen in Honolulu, HI, and Sage & Salt Bistro in Winston-Salem, NC; plus new additions across the U.S. and internationally — including the platform's first Wine Spectator honoree in Asia.
These acclaimed restaurants use SommOne to deliver branded digital wine lists across tablets, smartphones, and websites. The platform keeps menus current, integrates with leading POS and inventory systems like Toast, and supports staff with real-time tools to enhance wine service and guest satisfaction.
Congratulations to the 2026 Award Winners Using My Wine Guide:
Mugen Waikiki – Honolulu, HI
True South – The Rees Hotel, Queenstown, New Zealand
Vic & Anthony's (Landry's) – Houston, TX; Atlantic City, NJ; Las Vegas, NV; Lake Charles, LA
Strip House (Landry's) – New York, NY; Las Vegas, NV
Sage & Salt Bistro – Winston-Salem, NC
Chairman's Club – Wynn Palace, Macau, China
Butcher and Barrel – Sacramento, CA
Chima Steakhouse – Tysons Corner, VA; Charlotte, NC; Orlando, FL; Fort Lauderdale, FL
Talia – Port Chester, NY
Del Frisco's Double Eagle (Landry's) – Multiple locations
The Wine Spectator Award recognizes restaurants with exceptional wine programs, offering thoughtfully curated selections that enhance the dining experience and reflect a commitment to quality and hospitality.
